Moorea Private Tours
Housed in a refurbished former Tahitian truck, the Uaina restaurant (O2 Coco) offers a refined lunch in Moorea, to be enjoyed indoors or on the terrace. A complete menu with starter, main course, dessert and drink, in a neat and relaxed atmosphere.
A gourmet relaxation ideal for a lunch break after a hike or a morning exploring the island.
O2coco what else?
After your morning of exploration, make way for a semi-gastronomic local culinary experience, designed in collaboration with the chefs from our partner Truck Uaina (O2 Coco).
Here, we’ve created a made-to-measure menu, featuring local produce and Polynesian flavors revisited with finesse. The aim: to offer a lunch that remains rooted in the identity of Moorea, while offering a true quality of presentation and balance of tastes.
Fresh fish from the lagoon, seasonal produce, masterful tropical touches, subtle combinations… Each dish tells the story of the island in its own way.
It’s not just a post-hike meal, it’s a sensory extension of the experience, where flavors take over from landscapes.
The setting, a tastefully appointed truck, brings a unique and authentic touch to your lunch. You’ll be transported by the place and the explosion of flavors.
This tailor-made lunch in Moorea is a natural transition between adventure and refinement.
Hiking stimulates the senses. Lunch should prolong them.
I chose to build this menu with the chefs to guarantee a coherent experience: local products, authenticity, but with a real demand for quality. It’s the balance between Polynesian simplicity and culinary finesse that makes this moment unique.
This activity combines perfectly with our other experiences.
You’ll find it among our many choices in our booking form.
